Take control of your restaurant
Does this sound like you?
“I am opening my first restaurant or food business.
I have no previous experience doing this and it is scary. “
“I am a restaurant owner struggling to keep up, working endless hours and I barely have a social life.
I am ready to throw in the towel. "
“I spend my time picking up goods and putting out fires.
I feel alone in my business and I struggle to get my team on my side.”
“I use spreadsheets, pen and paper and I am not good with technology.
I would love to have a system but I don’t have the time to manage the transition.”
If you are working all hours of the day and your business is still not growing, you are working on the wrong stuff
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Unless you change the activities that you do, you will not change the results that you are getting
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If you are working all hours of the day and your business is still not growing, you are working on the wrong stuff + Unless you change the activities that you do, you will not change the results that you are getting +
Overcome your obstacles
Possibilities
We will show you what is possible. We will also hold your hand along the way.We plug ourselves in your business and work with you to develop a vision and help you bring it to life. We don’t think outside of the box. There is no box. Systems
We do not rise to the level of our goals. We fall to the level of our systems. You need pragmatic custom made policies, procedures and controls so your restaurant can excel and you can get peace of mind.We got you!People
Ultimately, restaurants are about people.Whether it’s your patrons, team members, suppliers or government agencies, our philosophy is clear:Efficiency, Effectiveness & ExcellenceWe allow you to focus on what matters.Technology
We believe technology is the way for the restaurant industry to thrive in the 21st century.We utilize the best non-intimidating solutions to get you a better understanding of your business so you can make confident data-driven decisions.In 2016, Haitham El Khatib, without prior restaurant experience, embarked on his journey in the restaurant industry by opening his first restaurant in Vancouver, BC. Despite his background in marketing and risk management, he faced unforeseen challenges. Shortly after the restaurant's successful launch in early 2018, his daughter was born, adding to the demands of entrepreneurship. Balancing these responsibilities strained his marriage and left him exhausted, with little time for personal life. The onset of the COVID-19 pandemic in 2020 further complicated matters. However, amidst the chaos, Haitham found solace in implementing effective systems and assembling a dedicated team, which became the foundation of his formula for restaurants resilience and success. Help Kitchen emerged from these trials as a testament to Haitham's determination and belief in the power of systems.Haitham is equally passionate about helping aspiring entrepreneurs planning their first restaurant openings and restaurant owners who are struggling to keep up with the demands of their business and life. 
Meet the expert
Our Services
Concept Development
Crafting culinary visions into reality. From ideation to execution, we help bring your unique restaurant concept to life, tailored to your target audience and market trends. Let's turn your culinary dreams into a thriving reality.Operations Optimization
Streamlining efficiency, maximizing profitability. We dive deep into your restaurant's operations, identifying areas for improvement, optimizing workflows, and enhancing productivity. Elevate your operations and exceed customer expectations.Brand Development
Building brands that resonate. We understand the power of storytelling and branding in today's competitive market. Through strategic brand development, we'll help you create a compelling identity that captivates your audience.Systems & Procedures
Precision meets consistency. We specialize in developing robust systems and procedures tailored to your restaurant's unique needs. Let us create the framework for seamless execution and exceptional guest experiences. Your peace of mind awaits. Business Planning
Whether you're starting from scratch or expanding your restaurant empire, our comprehensive business planning services provide the roadmap for sustainable growth and profitability. Let's chart the course to your restaurant's success together.Owner & Management Coaching
Empowering leadership for excellence. We work closely with restaurant owners and management teams to refine leadership skills, foster team cohesion, and drive operational excellence. Elevate your leadership and unlock your restaurant's full potential.